Keywords: Public Policy, Impact Evaluation, Food Program


The food delivery program is an effort to meet basic food needs for low-income and displaced people in Surabaya in order to obtain a decent life. This research aims to provide an overview of changes before and after the existence of food programs in the Village Kapas Madya Tambaksari district reviewed from the economic and social aspects located in the city of Surabaya. This study uses qualitative descriptive approach with qualitative descriptive data analysis tool. From the results of the research obtained that the implementation of food programs in the Village Kapas Madya Tambaksari district Surabaya produced a positive impact for the community this is due to the improvement of quality of life and life expectancy to the beneficiaries of the food program, data analysis using a single programme evaluation study before-after comparism using indicators of program achievement Raider Dale's theory is intended objectives that lead to program output.

Author Biographies

Kokoh Prasetyo, University of UPN "Veteran" Jawa Timur, Surabaya
Public Administration Departement, University of UPN Veteran Jawa Timur, Suarabaya
Ertien Rining Nawangsari, Universitas Pembangunan Nasional "Veteran" Jawa Timur, Srabaya

Lecturer of Public Administration department, University of UPN Veteran Jawa Timur, Surabaya


Asmara, A. Y. (2017). Pentingnya Riset Kebijakan Dalam Pembuatan Kebijakan Publik Unggul Di Indonesia. JPSI (Journal of Public Sector Innovations), 1(1), 37. https://doi.org/10.26740/jpsi.v1n1.p37-46

Kiu, Y. M. (2018). Evaluation of The Impact of Community Economic Empowerment Fund Program in Kayu Putih Village, Kupang City. Journal of Policy Analysis and Public Service, 4(2), 1–13.

Marjoyo, D. (2016).Comparative Study Of Impact Evaluation Of Coastal Community Empowerment Program (PEMP) TA 2002 and Social Assistance For The Poor (BSFM) TA 2004. Social And Political Research, 4(2), 12–22.

Muryadi, A. D. (2017). Program Evaluation Model In Evaluation Research. Scientific Penjas, 4(1), 9–15.

Nurani, F. P., Kriswibowo, A., & Hikmah, D. A. (2019). Evaluation of The Achievement of Permenkes Implementation No. 1096/MENKES/PER/VI/2011 on Catering Services in Campus X Canteen of East Java Province. Dinamika Governance : Journal of State Administrative Sciences, 9(2), 1–7.

Pasal 4 Peraturan Walikota Surabaya Nomor 19 Tentang Pedoman Pelaksanaan Pemberian Permakanan di Kota Surabaya, (2016).

Pratiwi, S. E., & Nawangsari, E. R. (2018). Evaluation of the Impact of Majapahit House Development for The People of Bejijong Village, Trowulan District, Mojokerto Regency. Dinamika Governance : Journal of State Administrative Science8(1). https://doi.org/10.33005/jdg.v8i1.1214

Ramadhan, G. (2018). Evaluation of The Implementation of Food Program in North Krembangan Village, Cantian Customs District, Surabaya. State Administration, 6(April), 1–12.

Roxelana, S. (2018). Implementation Of Elderly Food Program (ELDERLY) Social Service Of Surabaya City Seen From The Perspective Of Good Governance. State Administration, 1(1), 1–16.

Septiana, R. (2014). Implementation Of Food Program For Very Poor and Elderly Displaced In Airlangga Subdistrict Gubeng Surabaya. State Administration, 1(1), 1–14.

Sugiyono. (2014). Administrative Research Methods (A. Nuryanto (ed.); 22nd ed.). Alfabeta.

Suharto, E. (2020). Public Policy Analysis (Practical Guide to Reviewing Social Issues and Policies) (11th ed.). Alfabeta.

Vibriyanti, D. (2018). Surabaya Toward Age-Friendly City: Opportunities and Challenges. Indonesian Population Journal, 13(2), 117–132.

Wibawa, S. (1994). Public Policy Evaluation. Raja Grasindo Persada.

Widiarma, A., & Suwitri, S. (2015). Evaluation Of The Impact Of Family Based Poverty Reduction Program In Semarang City Of Equitable Development. Public Administration, 4(1), 4–11.

Yoseph, D., Ferdinand, Y., & Satriawan, Y. S. (2020). Efforts To Improve The Operational System Of Food Supply In Kalirungkut Subdistrict Surabaya. Abdiraja, 3(September), 18–22.