Pengaruh Media Simpan Serbuk Gergaji Dan Sekam Terhadap Viabilitas Benih Kakao (Theobroma Cacao L.)
Abstract
Cocoa is a plant with recalcitrant seed properties. The viability of recalcitrant seeds can
only be maintained for a few weeks or months, even though they are stored in optimum
conditions. Cocoa seeds need to be maintained viability during storage / shipping to the
destination of planting. The purpose of this study was to determine the effect of sawdust and
husk storage media on the viability of cocoa seeds (Theobroma cacao L.). The results showed
that: a). Storage treatments using sawdust and husk storage media have a significant effect on
the percentage (amount) of germination seeds, speed or rate of sprouts and wet weight of cocoa
seed sprouts; b). The treatment of K4 (storage with 100% husk) tends to give a better value
compared to other treatments on all variables studied, so that cocoa seeds can be maintained
viability during storage / shipping to the destination of planting.
Keywords: Viability Of Cocoa Seeds, Recalcitrant, Seed Technology, Sawdust, Huks
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