Announcements

CALL OF PAPER

2022-03-31

Please Read :

Journal AgroTerap is a journal (scientific publication) provided by the Agro-industry Study Program, Faculty of Vocational Studies, Universitas 17 Agustus 1945 Surabaya. It is dedicated for students, lecturers, and researchers to scientifically publish their ideas, research results, review of literatures of the agricultural product processing industry and the world of agribusiness in general. It is published twice a year; due on May and November; in the form of hardcopy (printed) and softcopy (file on the OJS website)
Focus And Scope

AgroTerap journals are published to accommodate scientific articles written by students, lecturers, and research for the development of the agricultural industry (agro-industry);Therefore, the manuscripts that can be published in this journal are ideas, research results, or literature reviews related to or related to agro-industry and agribusiness. The journal has decided to focus on ;

1. technology, systems and component management of agroindustry;
2. raw materials,
3. processes,
4. machinery,
5. labor,
6. product quality,
7. packaging,
8. storage, and
9. waste.
10. agribusiness management
11. supply chain
12. logistics

Read more about CALL OF PAPER

Current Issue

Vol 2 No 2 (2022): November
Published: 2023-12-06

Articles

View All Issues
  1. Journal Title: Agroterap : Jurnal Agroindustri dan Agribisnis
  2. Initials: Agroterap
  3. Frequency: May and November
  4. Online ISSN: 3032-1360
  5. Editor in Chief: Anita Wulandari
  6. DOI: doi.org/10.30996/agro
  7. Publisher: Prodi Agroindustri Universitas 17 Agustus 1945 Surabaya

AGROTERAP : Jurnal Agroterap is published to accommodate scientific articles written by students, lecturers, and researches for the development of agricultural industry (agroindustry); therefore, manuscripts that could be published in this Journal are ideas, research results, or review of literatures concerning or related to agroindustry. The Journal has decided to focus on technology, system and management of agroindustry components; that are raw materials, process, machinery, apparatus, electrification, man power, quality of product, packaging, storage, and waste.


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